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Affichage des résultats pour « Lorong 31 Geylang, Platinum Residence »

Découvrez Singapore

Singapore : gastronomie

Restaurant chinois
$$
“Famous for crab, go there early or be prepared to wait. *Located at 534 Geylang Road”
  • Recommandé par 4 habitants
Restaurant
“Amazingly, this stall is run by a young couple who took over the stall 10 years ago from the previous owner who ran it for 15 years. They had no prior experience making Ban Mian and the previous owner did not even pass them the recipe! Today, they are probably the most popular Ban Mian eatery. Great bowl of Ban Mian, but be prepared to wait for at least 30-45mins during peak periods”
  • Recommandé par 2 habitants
Restaurant
“Old School Cantonese Eatery by Desmond. Brother of Sik Wai Sin Eating House. All the skills in the kitchen (both steaming and wok hand dishes) was taught to younger son Desmond, while elder sibling Steven specialised in and handled only the steamed dishes (one of the most difficult sections to master in a Chinese kitchen), so that no one can outdo each other and mess the flow of harmony in the kitchen.”
  • Recommandé par 1 habitant
Restaurant
“Featured in Antony Bouduin's Singapore food tour! Try the famous Claypot Rice, Curry Ribs, Softshell crab and more!”
  • Recommandé par 3 habitants
Restaurant
“SIN HUAT SEAFOOD. Anthony Bourdain ( Yes, that Anthony Bourdain ) recommended Sin Huat Eating House at Geylang Lorong 35. Awesome Expensive Crab Bee Hoon, One Of The Places To Eat Before You Die. + Michelin Star too, naturally.”
  • Recommandé par 3 habitants
Restaurant chinois
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  • Recommandé par 1 habitant