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Savannah : cuisine et restaurants

Meilleurs restaurants

Café
“First things first: BREAKFAST. ALL. DAY!!! This is rare in Savannah in anything other than a chain diner. Everything's organic, mostly likely locally sourced, and /or made in house. Its also a little more vegetarian leaning on the menu, but don't let that fool you - they do things right, food-wise. In addition to the wildly eclectic vibe, beatnik vibe, they serve a house made breakfast sandwich called The Big Daddy...sigh...it is PERFECTION!!! Scrambled eggs, cheddar, a delicious house made sweet and smoky veggie sausage that you could serve to anyone and they'd **never know** it was plant based, spin/tom/on, and this creamy sauce ties it all together, along with some sriracha on the side, just for kicks. When I am hungry (which is like, every time I go) I get it on a bagel and I leave very satisfied! I probably eat this about once a week, and usually on a Sunday afternoon while knocking out an hour or two of prep work for the week. PS - for those north of 21, Wine and Beer is also available for purchase. ”
  • Recommandé par 67 habitants
Pub
“Hands down the best burgers and fries on the east coast or fight me. Order this and tell them Rob sent you: El Jefé, cooked, fries. Their ketchup is home made- it's different but grows on you. Food and beer is all locally sourced.”
  • Recommandé par 65 habitants
Southern / Soul Food Restaurant
“The best of Savannah old South ambiance. Great food and known to be the place for sighting celebrities in town! Reservations required. ”
  • Recommandé par 67 habitants
Bistro
“Cozy American bistro & bar with extensive food & beer menus in a century-old former grocery store. Ask any local where the locals go and Crystal Beer Parlor will always be mentioned.”
  • Recommandé par 54 habitants
Restaurant australien
“Best Brunch in Town! Make sure you get there early since there's usually a wait.”
  • Recommandé par 50 habitants
Cafe
“Legendary handmade ice cream. Don’t be intimidated by the line out the door – it moves quickly ”
  • Recommandé par 54 habitants
Bar
“Start off by grabbing a drink upstairs at Perch, nestled in the boughs of Savannah live oak trees. Try new things on the food and beverage menus; you can trust that you'll get a proper introduction here. ”
  • Recommandé par 45 habitants
Boulangerie
“Yummy treats and amazing staff. Wow this place is just delicious, Careful, they are closed on Mondays!”
  • Recommandé par 43 habitants

Cafés

Café
“First things first: BREAKFAST. ALL. DAY!!! This is rare in Savannah in anything other than a chain diner. Everything's organic, mostly likely locally sourced, and /or made in house. Its also a little more vegetarian leaning on the menu, but don't let that fool you - they do things right, food-wise. In addition to the wildly eclectic vibe, beatnik vibe, they serve a house made breakfast sandwich called The Big Daddy...sigh...it is PERFECTION!!! Scrambled eggs, cheddar, a delicious house made sweet and smoky veggie sausage that you could serve to anyone and they'd **never know** it was plant based, spin/tom/on, and this creamy sauce ties it all together, along with some sriracha on the side, just for kicks. When I am hungry (which is like, every time I go) I get it on a bagel and I leave very satisfied! I probably eat this about once a week, and usually on a Sunday afternoon while knocking out an hour or two of prep work for the week. PS - for those north of 21, Wine and Beer is also available for purchase. ”
  • Recommandé par 67 habitants
Café
“Super low key vibe- great local art- fun courtyard w koi and fountain. Check website for Tues night music, smore nights, and special events”
  • Recommandé par 62 habitants
Restaurant australien
“Best Brunch in Town! Make sure you get there early since there's usually a wait.”
  • Recommandé par 50 habitants
Cafe
“Legendary handmade ice cream. Don’t be intimidated by the line out the door – it moves quickly ”
  • Recommandé par 54 habitants
Boulangerie
“Yummy treats and amazing staff. Wow this place is just delicious, Careful, they are closed on Mondays!”
  • Recommandé par 43 habitants
Boulangerie
“We believe this has the best ambiance in all the coffee shops in Savannah! Beautiful and cosy architecture add to the delicious coffee and food. Perfect lunch spot!”
  • Recommandé par 23 habitants
Restaurant
“Naturally right in the heart of the Starland District and named after the old dairy which still dominates the area, The Starland Cafe is known for wonderful and made from scratch eclectic dishes. Try the “Kitchen Sink” Salad!”
  • Recommandé par 19 habitants
Cafe
“"If you have ever visited Clary’s Café, then you know that they’re about far more than the food. It is a place full of nostalgia and intriguing characters. It is a colorful mosaic of times and people and the bonds that have formed throughout the years. The feelings of home and family are evident when you walk through the door. As you look around at all of the knickknacks, paintings, family pictures and memorabilia that form its décor, you may wonder how a drugstore could have evolved into what you see now…..World Famous Clary’s Café. For the answers you need look no further than the people. The customers, employees, and owners all bring their own colors and strokes to the canvas. Visit us today and join the Clary’s Café family."”
  • Recommandé par 26 habitants

Boulangeries

Boulangerie
“Yummy treats and amazing staff. Wow this place is just delicious, Careful, they are closed on Mondays!”
  • Recommandé par 43 habitants
Boulangerie
“We believe this has the best ambiance in all the coffee shops in Savannah! Beautiful and cosy architecture add to the delicious coffee and food. Perfect lunch spot!”
  • Recommandé par 23 habitants
Cafe
“Locally owned coffee shop. Great for a quick cup and vegan snack options. Always busy!”
  • Recommandé par 14 habitants
Cafe
“Airy cafe of a century-old roasting company serving its own brews plus breakfast and sandwiches.”
  • Recommandé par 16 habitants
Boulangerie
“ Chef Hugh Acheson’s first foray into Savannah marries the flavors of the South with the artful dishes of Tuscany. Executive chef Kyle Jacovino’s rotating menu might feature a silken farm egg starter with nduja sausage and polenta, whole-roasted fish with Carolina Gold rice, or duck cannelloni with tomatoes and garlic crema, and the bar has become one of the city’s chief gathering spots before and after gallery openings and the First Friday Art March.”
  • Recommandé par 15 habitants
Cafe
“My first stop for breakfast or lunch. Known for their breakfast croissants, soups, quiches, and pastries. HIGHLY recommend ”
  • Recommandé par 9 habitants
Grocery or Supermarket
“Huge store lots of selection - offers online ordering & same day pickup. Sells beer & wine.”
  • Recommandé par 3 habitants
Boulangerie
“Literally a block down the street, this spot is famous for the best cakes....ever! Great cafe too! Check it out.”
  • Recommandé par 5 habitants
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