Restaurant

KoJa Kitchen

Recommandé par 19 habitants,
Définitivement fermé

Conseils des habitants

Vicki
August 21, 2019
“The name "KoJa", a shorthand for Korean-Japanese, was born from our founders' desire to reinvent the way that Korean and Japanese cuisine is traditionally prepared and to create a unique Asian fusion concept that is both fun and delicious. From the get-go, KoJa Kitchen took the San Francisco foodie scene by storm with our signature creation, a burger made with garlic-flavored rice buns and meats seasoned with KoJa Kitchen's unique sauce No. 96™. With growing popularity, we opened our first brick and mortar restaurant in 2014. As a team, we continually strive to provide our guests with the best customer service and dining experience. The entire KoJa Kitchen family would like to graciously thank you for your continued patronage!”
“The name "KoJa", a shorthand for Korean-Japanese, was born from our founders' desire to reinvent the way that Korean and Japanese cuisine is traditionally prepared and to create a unique Asian fusion concept that is both fun and delicious. From the get-go, KoJa Kitchen took the San Francisco foodie…
Katie
May 30, 2018
WHAT IS A KOJA? Our signature creation, a burger made with garlic-flavored rice buns and meats seasoned with KoJa Kitchen's unique sauce No. 96 ABOUT KOJA image description KoJa (short for Korean-Japanese) was born from our desire to reinvent the way Korean & Japanese food is traditionally prepared and served. By combining the best of both worlds, KoJa Kitchen was born. “KoJa” is also the name given to our special gourmet burgers, each with their own unique recipe, it’s what brings our dedicated fans back for more. Take a look at where we started and step into a KoJa near you!
WHAT IS A KOJA? Our signature creation, a burger made with garlic-flavored rice buns and meats seasoned with KoJa Kitchen's unique sauce No. 96 ABOUT KOJA image description KoJa (short for Korean-Japanese) was born from our desire to reinvent the way Korean & Japanese food is traditionally prepare…
Ying
July 6, 2017
Japanese and Korean Rice Burger
Annie
March 27, 2017
tasty korean/japanese-fusion
Brennan
April 28, 2018
Great Korean fusion food!

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