Hôte
  • Naissance dans les années 60
  • Ma destination de rêve : Moon
  • Ma profession : Sushi Master
  • Animaux de compagnie : cats: Stock,Won,Dime,Fourth, and Penny
I was born in 1965 My father ran a sushi restaurant, and I began helping with deliveries, preparation, and serving sushi when I was still in elementary school. At 19, I started working as a "Kappo" (traditional Japanese cuisine) chef in Kyoto, and moved to the United States at the age of 23 I worked as a sushi chef at the Suntory restaurant in Chicago, where I taught sushi-making to American, Mexican, Thai, and other international kitchen staff.

Discutez-en avec Sushi SKool K

  • Billard
  • Cinéma
  • Cuisine
  • Culture locale
  • Gastronomie
  • Lecture
  • Marche à pied
  • Musées
  • Photographie
  • Pêche
  • Tennis de table
  • Voyage
  • Œnologie

Expériences proposées par Sushi SKool K

0 sur 0 élément visible